When my friend first told me of these, I thought she was crazy (sorry, Leslie, but they did not sound that appetizing at first). Since then, with a few tweaks, this recipe has become a favorite in our house. Gluten free, paleo and kid friendly!
Boursin Cheese Stuffed Peppadews possess a sweet, spicy, and surprising taste that is simply delicious! (Don’t bother saying that 3 times fast instead just pop on in your mouth, it will speak for itself.) Usually my husband eats these faster than I can stuff. I hope you find a way to save some for your [...]
I wonder if our bread plates feel like they are missing out. I mean, they sit next to us gluten free folks at dinner, empty (except for maybe that lemon you pulled out of your drink), wanting bread. I know I want bread. Not sandwich bread, but bread you can dip in sauces or smother [...]
Popovers are good, but add a bit of chocolate to get a heavenly taste! Just make sure you blend all the ingredients (sans the chocolate) to make a smooth texture, you do not want any unpleasant lumps ruining these yummy treats.
Gluten/Wheat Free, Vegetarian, Kid Friendly
The last few months I have been playing with a new, and very simple, flour mixture. You can see it in all my recent posts. It is equal parts white rice flour, brown rice flour, tapioca starch and potato starch (i.e 1 cup of each flour mixed together very well). It is light, inexpensive and [...]
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