Boursin Cheese Stuffed Peppadews possess a sweet, spicy, and surprising taste that is simply delicious! (Don’t bother saying that 3 times fast instead just pop on in your mouth, it will speak for itself.) Usually my husband eats these faster than I can stuff. I hope you find a way to save some for your [...]
(We also ate it as a sauce on chicken, a topping to eggs and pretty much anything we could put it on.)
Here is the official link: Red Pepper & Walnut Dip
1 jar (15 oz.) roasted red peppers, rinsed, drained, and chopped
1/3 cup walnuts
My sister-in-law is great at walking into a kitchen and whipping up excellent meals, including garlic-fried shrimp. They were so yummy and so simple until gluten issues entered the picture. I attempted several versions, never with great success. Most gluten free flours gave the dish the wrong flavor, texture or some [...]
I've been missing crab cakes. All winter long I promised myself I would find a recipe and give it a try…well here I am in spring and finally gave it a go! WOW! They were worth the wait.
Tonight's house guest (a crab cake fanatic) said these were by far some of the best she [...]
Glutino Gluten Free Pretzel Twists are a fabulous little snack. I was not what you would call a hard pretzel fan before, but these are GREAT…and, believe it or not, they are also milk, casein and egg free! For a late night treat try dipping them in Nutella. Perfect mix [...]
I love this as an appetizer, I love this as dessert, I love this for lunch, I love this for a snack…I just love this dish. Oh, and I LOVE how EASY it is.
gluten free butterscotch caramel (regular caramel works too)
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