Popovers are good, but add a bit of chocolate to get a heavenly taste! Just make sure you blend all the ingredients (sans the chocolate) to make a smooth texture, you do not want any unpleasant lumps ruining these yummy treats.
Gluten/Wheat Free, Vegetarian, Kid Friendly
Here it is! A gluten free pie crust that acts and tastes like the ones we use to know. You can actually roll it out, pick it up and place it in a pan. You can use it for your favorite dessert pie or a savory dish. With a fablous buttery flavor and [...]
Mt. Rushmore (Day 8)
This campfire breakfast of peach crumble brought on cheers from every member of my family and strange looks from our curious neighbors.
I feel sorry for startling other campers and even worse that they were all slaving away cooking their breakfasts. I try to pack light and leave the kitchen sink [...]
I’m not sure why I didn’t try this sooner…canned apple pie filling, sliced bananas and gluten free crepes! Yum.
When my family went to explore the campground this morning & came back snacking on donuts (someone had to keep the tent from blowing away in case of a freak wind storm), I was jealous! [...]
When eating these gluten free pancakes you may actually be eating for your health as well as your taste buds. Buckwheat is believed to help the liver function, decrease cholesterol, decrease blood pressure, and treat Type II diabetes.
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